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Valentines Day Dinner 

Tuesday February 14th 2023

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Join us on Valentines Day for a cozy romantic candlelit dinner

and indulge in four courses of classic French cuisine. 



Amuses bouches


Herb lemon ricotta with citrus segments, Arugula, toasted hazelnuts V GF


Crab, apples, avocado & lemon aïoli with butter lettuce & crostini F GF*


Salmon wrapped in herb crepes with cauliflower gratin, seasonal vegetables & parsley sauce GF


Seared lamb with cauliflower gratin, seasonal vegetables & lamb jus GF


Honeyed chocolate mousse, dark chocolate genoise,

cacao nibs, cookie & raspberry coulis GF*

$90 per person  optional $40 wine pairing

Note : Your booking is not confirmed until a credit card number is provided.

Late cancellation of less than 24hrs or no shows will result

in a fee of $30 per person charged to the credit card number on file. 

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